Eat, Drink
Welcome to Sunsets - your place to eat, drink, play and connect.
Located within the heart of The Lodge Wadjemup, Sunsets is where you can let island life take over — let your days drift into golden evenings at Rottnest’s go-to sunset spot.
Our sun-soaked menu draws from the shores of the Mediterranean, celebrating vibrant, seasonal produce and coastal flavours designed to share, savour and sip over as the sun goes down.
Open daily for drinks and dining from 7am until late. Open to guests of the hotel and visitors to the island - everyone is welcome.
Meet you at the bar.
When you’re on vacation, it’s never too early for a drink. Our bar is open all day, every day, for you to make every moment of your stay one to celebrate. Our bespoke wine list and cocktail list has something for everyone - stop by for Golden Hour daily with $10 select schooners, and a rotating drink special poured just for the moment.
Graze, lunch and linger.
Our seasonal menu brings together exquisite flavours of the Med with the freshest Australian produce, and our drinks list does the same. Cocktails pair perfectly poolside or on the terrace overlooking the Rottnest salt lakes - the best seat on the island to watch the sky change colour. For something more sheltered, the rear courtyard offers respite from the sun and wind, with shaded pergolas, banquette seating and communal tables ideal for groups.
Food is better, shared.
Long tables, good company and plates that keep on coming: our Feasting Menu is designed for groups who want to relax while we take care of the rest. Enjoy a curated selection of signature dishes, starters through to dessert, at $85 per person, with dietary needs thoughtfully catered for.
Perfect for celebrations, work functions or simply gathering the people you love.
Available for groups of 10 to 40.
Enquire now: events@thelodgewadjemup.com
Breakfast, your way.
Breakfast is served daily from 7:00am to 10:00am for both in-house guests and non-guests.
Breakfast at The Lodge Wadjemup alternates between buffet and à la carte service, depending on occupancy levels. This flexible approach supports our commitment to sustainability and reducing unnecessary food waste, while ensuring guests continue to enjoy the same quality and variety of breakfast inclusions. Our à la carte service offers an equally generous breakfast experience, with dishes freshly prepared to order.
Weekly Offers
Tuesday Pinot & Pasta
Weekly $35 pasta and pinot pairing. Every Tuesday from 11.30am
Wednesday Steak & Fries
Weekly $35 premium beef cut, with chips, sauce & garnish. Every Wednesday from 11.30am
Sunday Rotisserie
Weekly $35 rotisserie meats, with all the trimmings. Every Sunday from 11.30am.
Golden Hour
Unwind with $10 select schooners, and a rotating drink special poured just for the moment.
Wine Of The Week
Discover a new drop each week for just $12 a glass. Ask our team for the details and their tasting notes.